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Paleo Egyptian Shish Kabobs

Posted on01.14.19 by Nelle

These Paleo Egyptian Shish Kabobs are made with a simple marinade that had my mouth watering. Usually lamb is used for shish kabobs, but I use chicken and beef here. You can use chicken, beef, lamb, or a combination of all three, if you like. The meat, spices, garlic, onions, and peppers are a perfect mix. You can add your favorite vegetables to create your own flavor combinations. I used peppers and onions because they tend to have a similar cooking time as the meat.

Honey Garlic Chicken Wings

Posted on06.11.16 by Nelle

These Honey Garlic Chicken Wings are at the top of my husband’s game-day appetizer list! They are great as an appetizer or as a main dish and super easy. Simply coat, bake, brush with sticky honey garlic sauce, and pop back into the oven for a few minutes more and they are done!  Affiliate Disclosure! FarmgirlPaleo.com containsRead more

Spicy Buffalo Chicken Wings

Posted on04.10.16 by Nelle

I made Spicy Buffalo Chicken Wings for the last “big game,” It is super easy to make and down right delicious. It’s made with Frank’s Red Hot sauce, I love this stuff, no deep frying necessary. Frank’s is great on nearly any part of the bird, but we made wings, of course. Cooking times will vary. Ingredients for Spicy Buffalo Chicken WingsRead more

Garlic Italian Chicken

Posted on04.06.16 by Nelle

 I have learned very quickly how to adapt. I created Italian Chicken and many of my other rubbed, marinated, seasoned chicken and other meats because I was tired of plain. Now my diet consists of more flavor than ever before. One food I missed the most after starting to eat strict Paleo is Italian. I loved (stillRead more

Oven-Glazed Chicken Thighs

Posted on03.29.16 by Nelle

The balsamic vinegar makes this dish complete. The flavor mixes perfectly with the basil and honey to make Oven-Glazed Chicken Thighs a dish my family loves.   Ingredients for Oven-Glazed Chicken Thighs 2 pounds boneless, skinless chicken thighs 3 tablespoons raw honey 3 tablespoons balsamic vinegar 1 tablespoon dried basil 1/2 teaspoon sea salt 1/4 teaspoon ground blackRead more

How to make Homemade Chicken Broth

Posted on03.28.16 by Nelle

Homemade Chicken Broth is something I make often. We use it in many of our recipes, especially soups and stews. It is way more flavorful than store-bought chicken broth and probably more nutritious.  Affiliate Disclosure! FarmgirlPaleo.com contains affiliate links. If you make a purchase through an affiliate link, I will make a commission at no extraRead more

Crispy Paleo Fried Chicken

Posted on03.21.16 by Nelle

 Ahhh…Simple Crispy Paleo Fried Chicken, my husband’s favorite. His favorite part (and mine) is the crispy skin. I think he could eat it every day! It’s a classic around here. It’s crispy on the outside and juicy on the inside, Ingredients for Crispy Paleo Fried Chicken 3-4 pound chicken, cut in pieces for frying SaltRead more

Zesty Lemon Thyme Chicken

Posted on03.14.16 by Nelle

The flavors in Zesty Lemon Thyme Chicken blend perfectly.  This recipe is delicious.  I love lemon, especially on chicken or fish. Affiliate Disclosure! FarmgirlPaleo.com contains affiliate links. If you make a purchase through an affiliate link, I will make a commission at no extra cost to you. Thank you for supporting us and keeping our websiteRead more

Slow Cooker Chicken Fajitas

Posted on03.08.16 by Nelle

I love Mexican food, so Slow Cooker Chicken Fajitas is one of my faves. It’s so nice to be able to throw in my slow cooker in the morning and have it ready for dinner that evening. This recipe serves about 4 people, so double it, if necessary. Ingredients for Slow Cooker Chicken Fajitas 2 lbs boneless skinless chicken breastRead more

Chili Lime Chicken

Posted on03.07.16 by Nelle

I’m always looking for a way to spice up chicken recipes.  Chili Lime Chicken, oh so good.  This one reminds me of good Mexican food. Great chili flavor with more than a hint of lime. My family eats it up. Ingredients for Chili Lime Chicken 4-5 pounds chicken thighs and legs 2 tablespoons olive oil Juice ofRead more

Hello! Nice to meet you!

Welcome to Farmgirl Paleo. I'm glad you are here. I hope you will stay a while.
Hello! My name is Nelle Weaver. I'm a Certified Health and Lifestyle Coach at NourishingFarmgirl.com and a Paleo food and lifestyle blogger here at FarmgirlPaleo.com.
My husband and I write about our simple life, including gardening, canning, dehydrating, fermenting, beekeeping, and other homesteading skills on my website MamasHomestead.com.
When I’m not writing and creating tasty recipes in the kitchen (and teaching others to do the same), I enjoy spending time with my family backpacking, hiking, and camping. I also love to express my creativity. Sewing, quilting, photography, and many other outlets take up my extra time. Read More…

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Featured Posts

Mixed Berry Smoothie

The beginning of summer is the beginning of an abundance of fresh berries of all kinds. Buy them already frozen or buy them fresh and freeze them yourself.  I collect as many berries from our property, farmers markets, local growers, and grocery stores as I can to make my Mixed Berry Smoothie recipe. Cherries, raspberries, blackberries,Read more

Paleo Apple-Glazed Pork Chops

The sweet savory combination of flavors in Apple-Glazed Pork Chops is perfect for a weeknight meal. I serve it with a couple of vegetable sides or a salad. It’s hard to believe it can be ready in under an hour. My family loves this one! Ingredients for Apple-Glazed Pork Chops 6-7 thick cut pork chops 1-2 teaspoonsRead more

Paleo Chocolate Chip Cookies

I don’t recommend eating cookies every day or every week, but when I am going to a get-together and there are going to be sweets to tempt me, I will make and take these Paleo Chocolate Chip Cookies. Just one helps me avoid the temptation of other sweets that are in front of me. You might also likeRead more

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Recent Posts

  • Paleo Sweet Potato Sausage Soup
  • Simple Paleo Waffles
  • Spiced Winter Squash Soup (Paleo)
  • Paleo Egyptian Shish Kabobs
  • Egyptian Spice Mix
  • 10-Minute Paleo Caramel Sauce
  • Paleo Carrot Fries
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