Cauliflower Bacon Medley makes a delicious addition to any buffet. If you do not like cauliflower, you might change your mind after tasting this simple side dish. I have never seen a whole head of cauliflower disappear so quickly. Bacon is a great way to dress up cauliflower or just about anything for that matter.
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Ingredients for Cauliflower Bacon Medley
1 head of cauliflower, cut into 1 ½-inch florets
6 strips of uncured bacon
½ cup almond flour/meal (We have used Bob’s Red Mill Almond Meal Flour
4 green onions, sliced
1 teaspoon dried dill weed
½ teaspoon sea salt
Dash of pepper
Instructions for Cauliflower Bacon Medley
Steam cauliflower florets until crisp-tender (about ten minutes).
Meanwhile, in a large skillet or griddle, cook bacon strips until crisp. Remove bacon to a cutting board and reserve drippings. Crumble or cut bacon into one-inch pieces, set aside.
Toss bacon and drippings with almond meal/flour, until well coated.
Layer steamed cauliflower in the bottom of a 2-quart casserole dish, sprinkle with salt and pepper, top with bacon almond flour/meal mixture, and green onions. Sprinkle with dill weed.
Bake covered at 400°F for ten minutes and uncovered for five more minutes. Enjoy!
- 1 head of cauliflower, cut into 1 ½-inch florets
- 6 strips of uncured bacon
- ½ cup almond flour/meal (We have used Bob's Red Mill Almond Meal Flour, Kirkland, and Simple Truth Organic)
- 4 green onions, sliced
- 1 teaspoon dried dill weed
- ½ teaspoon sea salt
- Dash of pepper
- Steam cauliflower florets until crisp-tender (about ten minutes).
- Meanwhile, in a large skillet or griddle, cook bacon strips until crisp. Remove bacon to a cutting board and reserve drippings. Crumble or cut bacon into one-inch pieces, set aside.
- Toss bacon and drippings with almond meal/flour, until well coated.
- Layer steamed cauliflower in the bottom of a 2-quart casserole dish, sprinkle with salt and pepper, top with bacon almond flour/meal mixture, and green onions. Sprinkle with dill weed.
- Bake covered at 400°F for ten minutes and uncovered for five more minutes. Enjoy!
